We loved working with the PLATED team (and we just got word that several of our dishes were sell-outs!)
But even better than brainstorming flavor combinations with Elana, their kitchen director, or tossing ideas around with Nick & Nimmi, the CEO power couple you’ll be seeing a lot more of, was our interview with Pareesha.
Pareesha, PLATED’s social media guru, interviewed us about our cooking, what inspires us and, you know, how we keep it hot in the kitchen.
From that interview came my all-time favorite pull-quote about how James and I met:
“He brought her out a plate of fried oysters & foie gras and they started dating the very next day.”
Follow the link to read the rest of our PLATED interview!
Hi Brook and James,
Saw you on TV this morning and I enjoyed the segment very much. You don’t hear the name Parkhurst on TV or in the Movies very often, so it caught my attention. just thought I would drop you a line and say Merry Christmas and Happy New Year.
Good luck with your book and web site.
My brother Ray owns Parkhurst Hardware in Bristol, NH on New Found Lake. If your ever in that area, stop buy and say hi, maybe have a pint at my nieces Irish Pub in the front of the store. My sister in law is very much into searching the family name.
All the best,