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THE FLAVOR MATRIX

Available Now

She is here! The Flavor Matrix is our groundbreaking ingredient-pairing guide that shows how science can unlock unheard-of possibilities for combining foods into wildly inventive dishes. James takes a deep-dive into chemistry (so you don’t have to…) and distills everyone’s favorite ingredients into easy-to-use infographics and mind-blowing recipes. The result of years of research and incredible creativity in the kitchen, The Flavor Matrix is a must for both home cooks and pros. This is the only flavor-pairing manual you will ever need.

FOOD NETWORK ORIGINAL SERIES

MAN CRAFTED

With Host Chef James Briscione

Chef James Briscione seeks out dynamic men across the country who are making their mark on the food world, from high-tech urban farmers to small batch brewers, and adventurers who cook everything over an open flame.

EPISODES + RECIPES

RECIPES

From kid’s food to happy hour, James and Brooke share their dishes and drinks.

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FOOD NETWORK ORIGINAL SERIES

Cooking With Dad

Hosted by Chef James Briscione

Dad first, chef second! In Cooking with Dad, James whips up easy, family-friendly recipes with the help of our trusty sous-chef and daughter, Parker Lee. It’s always a party in the kitchen with these two- and even more fun when little bro August and Brooke join in!

EPISODES + RECIPES

JOURNAL

Food and drink from around town and around the world.

The Today Show: DIY Pineapple Party

The ladies at The Today Show found themselves with a pineapple problem- how to safely tackle this favorite fruit. So they called in Jamie to show the crew

VIE Magazine- “Pretty & Gritty”

A little James Bond and a lot of Dixie. Jamie and I were honored to grace the cover of VIE magazine's April (18') Culinary Issue! The focus: bivalves &

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Classes & Events

Let Us Teach, Host, or Cook for You

We’ve been teaching couples how to create beautiful meals for a decade now. Whether you want to check out one of our classes at The Institute of Culinary Education, have us come to your home, or click- and cook- from the comfort of your computer, we’re excited to share our passion with you.

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