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Has falling in love made you pack on the pounds? Take them off while enjoying savory recipes created by the husband-and-wife team of James Briscione and Brooke Parkhurst, which are perfect for busy weeknights. On your menu: Orecchiette, Broccoli Rabe and Chicken Italian Sausage; Black Bean and Quinoa Falafel; Farro Salad with Flash Sautéed Kale, Feta, and Almonds; Flank Steak Stir-Fry; Patatas Bravas with Smoked Paprika Dipping Sauce; Whole Roasted Branzino; and Herve This’s Chocolate Mousse with Berries.

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