Back-to-School Dinner (and Lunch!) There's nothing our 2nd grader likes more than pasta... and bacon... and a reach n' creamy tomato sauce that she can sop up with a hunk of her daddy's homemade focaccia.
Plump asparagus, tender, egg-y noodles, cheese and just a touch of cream-- think of it as guilt-free comfort food. Lemon and fresh herbs make it bright and light tasting while loads of veggies make it full
Brooke and Parker Lee are cold weather shut-ins. Here's the pasta that helping them survive to tell the tale...
"... I would eat more ice cream and fewer beans. I would perhaps have more actual troubles, but I'd have fewer imaginary ones..."
I cure pig parts in our pantry --is that so odd?