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X-WR-CALNAME:The Couple's Kitchen
X-ORIGINAL-URL:https://thecoupleskitchen.com
X-WR-CALDESC:Events for The Couple's Kitchen
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DTSTART:20180101T000000
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DTSTART;TZID=UTC:20180424T080000
DTEND;TZID=UTC:20180424T170000
DTSTAMP:20260502T013404
CREATED:20171215T134433Z
LAST-MODIFIED:20171215T225213Z
UID:7031-1524556800-1524589200@thecoupleskitchen.com
SUMMARY:The Flavor Matrix
DESCRIPTION:The Flavor Matrix” is a groundbreaking ingredient-pairing guide by ICE Director of Creative Development James Briscione and chef/cookbook author Brooke Parkhurst. This revolutionary new guide demonstrates how science can be used to combine unlikely foods and create astonishingly inventive dishes. “The Flavor Matrix” includes 150 of the most commonly used ingredients\, with flavor pairings that have been scientifically proven to complement the featured ingredient. We’ll explore surprising pairings—such as garlic and cocoa\, artichokes and sesame\, corn and coconut\, and squash and caramel—inspired by the book’s extraordinary recipes. Chef James leads you through a totally unique menu including: Chicken and Mushroom Burgers with Strawberry Ketchup; Pork Tacos with Sweet Peas and Coconut; Lemon Curd with Crispy Olives; and more! Every student will go home with a copy of “The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes.
URL:https://thecoupleskitchen.com/event/the-flavor-matrix/
LOCATION:Institute of Culinary Education\, 225 Liberty St\, New York\, NY\, 10281\, United States
CATEGORIES:Classes
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