Low Fat Buffalo Chicken Dip
Author: Just Married & Cooking
Recipe type: appetizer
Prep time:
Cook time:
Total time:
Serves: 6
- 4 oz. low fat cream cheese, softened
- 1 cup fat free sour cream
- ½ oz ranch dressing powder (1/2 of a 1 oz packet)
- ½ cup Buffalo Wing Sauce
- ½ cup crumbled blue cheese or shredded mozzarella cheese
- 1 lbs cooked chicken breasts, shredded
- cup grated cheese for topping (cheddar, mozzarella parmesan or a blend)
- preheat oven to 350°F.
- Combine cream cheese, sour cream, ranch seasoning and hot sauce in a bowl; stir until smooth.
- Mix in the crumbled blue cheese and chicken, transfer to an 8 x 8 oven proof baking dish and top with grated cheese.
- Bake 20 minutes or until mixture is heated through and bubbling.
Recipe by The Couple's Kitchen at https://thecoupleskitchen.com/low-fat-buffalo-chicken-dip/
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