The Best of Rome! Brooke’s Top Ten

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If it’s spring, I want to be in Italy. I’m not saying my desire always turns into reality, but it’s top-of-mind like, say, when it’s 8pm and I’m dying for a big square of Vahlrona and a Medici goblet-size glass of red. This year, the carbo-loading gods were listening and they granted me 120 hours […]

Kids Kitchen Lab: The Science Behind The (Yummy) Food

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Master Chef Junior. Kids Baking Championship. ‘Chopped’ Junior. Kids cooking is having a moment.   (Parker and her best friend, Jamie, with me in the ICE kitchens) The shows are spectacularly produced, the tiny contestants are on the brink of becoming sous chefs at Eleven Madison and James and I are sufficiently intimidated to throw […]

London & Paris: Our Ultimate Guide

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Yes, that’s me at the Duane Reade check-out, grinning ear-to-ear. I’m buying a box of Airborne and I’m ecstatic. Because that little box means I’m about to get on a plane. And planes mean travel. And I love nothing more in this world (save my little family) than traveling. Yes, I know that’s like saying […]

Stay Warm with ‘Grown-Up’ Snow Cones (psst… it’s bourbon)

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Go scoop some fresh snow, pack it in glasses and pour over your favorite creme liqueur like Amarula (as seen in our Snowy Desserts segment on Fox & Friends). Or try our recipe for homemade bourbon cream on top of your snow! Homemade Bourbon Cream makes 32 ounces 14 oz can sweetened condensed milk ½ […]